Baack Lab
Narrowing the DHA GapThe Baack lab has a general interest in docosahexaenoic acid (DHA), a long chain polyunsaturated fatty acid (LCPUFA) that is important in normal growth, brain development and vascular health. Our goal is to improve the health and long term outcomes of infants who are born with a relative deficiency of this important fatty acid, through optimal nutritional provisions during pregnancy and infancy. Making Babies Better with LipidsPremature Infants: Omega-3 fatty acids, a group of essential dietary fats, are necessary building blocks of cell membranes that also act as signaling molecules and keep a balance between normal health and inflammation. The most commonly known omega-3 fatty acid is docosahexaenoic acid or DHA. DHA accumulation occurs in the last trimester of pregnancy from maternal sources. Premature infants, born before this accumulation can occur, have a relative deficiency of this essential fatty acid. This “DHA Gap” persists due to a baby’s inability to make this fatty acid on its own, compounded by a limited ability to provide this through nutritional sources in babies who are in the Neonatal Intensive Care Unit. Animal and epidemiologic evidence now show that DHA improves neurodevelopmental outcomes and vision and may decrease the risk of inflammatory illness like BPD, NEC and ROP. The goal or our clinical research in the NICU at Sanford Children’s Hospital is to find the optimal dose and source for these tiniest babies during a critical time of growth and development, leading to better outcomes for premature infants. Diabetes and Obesity During Pregnancy: Implications for the Baby
Figure 1. Diabetes causes increased circulating fuels in maternal circulation, many of which cross the placenta, exposing the developing fetus to abnormal amounts of these fuels. Depending on the timing of exposure, this can lead to CV disease in the ODM. If this exposure is early, during organogenesis, it may cause birth defects such as congenital heart defects. If it is late in gestation is can be associated with overgrowth and hypertrophic cardiomyopathy. Exposure throughout the pregnancy increases the risk of adult onset obesity, hyperlipidemia, insulin resistance and cardiovascular disease. Our work in the basic science lab supports the idea that glucose is a mediator of embryopathy. Using a unique rodent model that exposes half of the developing embryos to glucose during different stages of organ development, we can further study how exposure to different fuels cause pregnancy loss and birth defects such as brain abnormalities, neural tube defects, skeletal or cardiac malformations. Additionally, the Baack lab is now using state of the art equipment to explore the role of fatty acids in heart and kidney development that may lead to both short and long term cardiovascular disease found in offspring of diabetic or obese mothers. Understanding disease at it’s very origin will allow researchers and doctors to prevent these devastating consequences and decrease the escalating rise in cardiovascular disease seen in the growing U.S. population.
Contact Information for Baack Lab: Michelle L. Baack, MD |




